MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Agua De Guayaba (Guava Cooler)
 Categories: Beverages, Mexican
      Yield: 8 Cups
 
      1 lb Guavas; (8 to 10)
      6 c  Water
    1/2 c  Sugar; or more if needed
      1    Lime; juice of
 
  Rinse the guavas and use the tip of a knife to remove the bottom part
  that feels a little hard. Coarsely chop the guavas and put them in a
  blender. Add the water and sugar and blend until completely smooth.
  Stir in the lime juice. Strain through a fine-mesh sieve into a
  pitcher, if desired. Taste and add more sugar if you like.
  
  Refrigerate until completely chilled. Serve over ice.
  
  Recipe by Fany Gerson
 
MMMMM