MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Bean & Bacon Griddle Burritos
 Categories: Five, Beans, Bacon, Breads, Cheese
      Yield: 4 servings
 
     16 oz Can refried beans
    1/2 c  Salsa; divided
      4    (8") flour tortillas
    1/2 c  Crumbled Cotija or shredded
           - Monterey Jack cheese
      3 sl Bacon; cooked, coarse
           - chopped
      2 c  Shredded lettuce
 
  In a small bowl, mix beans and 1/4 cup salsa until
  blended. Place tortillas on a griddle; cook over medium
  heat 1 minute, then turn over. Place bean mixture,
  cheese and bacon onto centers of tortillas; cook until
  tortillas begin to crisp, 1-2 minutes longer.
  
  Remove from griddle; immediately top with lettuce and
  remaining salsa. To serve, fold bottom and sides of
  tortilla over filling.
  
  Recipe by Stacy Mullens, Gresham, Oregon
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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