*  Exported from  MasterCook  *

                             CREPES ENSENADA

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Mexican                          Cheese/Eggs
                Pork

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12       sl           Thin sliced ham
   1                    Brick Jack cheese cut in
                        -chunks
   1       cn           Whole green chilis
   1                    Doz. tortillas (corn or
                        -flour)

  From: Marcy Moreno Posted by: Donna Ransdell
  
  Roll each tortilla with a slice of ham, chunk of
  cheese, and a piece of green chili...place side by
  side, flap side of tortilla down in a 9x13 baking
  dish. Cover with cheese sauce and bake 45 minutes at
  350 F.
  
  Cheese sauce:
  
  1/4 lb. margarine 1/2 cup flour 1 brick cheddar,
  grated 1 tbsp dry mustard 1/2 tsp salt 1 qt/ milk
  
  Melt margarine, add flour and blend. Add remianing
  ingredients, stir till smooth and thickened.
 


                   - - - - - - - - - - - - - - - - - -