*  Exported from  MasterCook  *

                           Spicy Pork Burritos

Recipe By     : R. Banghart
Serving Size  : 4    Preparation Time :0:00
Categories    : Pork                             Mexican

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Salsa, guacamole, or both
     1/2  c             Barbecue sauce
     1/2                Env taco seasoning mix --
                        - up to 1 env
     1/2  c             Water
   2      c             Cooked pork -- finely diced
   1      c             Lettuce -- thinly sliced
   1      c             Cheese -- shredded
     1/2  c             Cucumber -- seeded, diced
     1/2  c             Radishes -- sliced
     1/2  c             Black olives -- pitted, sliced
   6      lg            Flour tortillas -- up to 8

Prepare salsa, guacamole, or both. Combine barbecue sauce, taco
seasoning, and water in Medium saucepan or Microwave bowl. Slowly
bring to a boil. Add finely diced cooked pork. Stir to coat. Lower
heat and simmer for 15 minutes or Microwave for 3 to 4 minutes on
Medium. Stir occasionally. Arrange lettuce, cheese, cucumber, radish,
and olive slices on large platter. Spoon pork mixture, salsa, and
guacamole in individual bowls. Heat flour tortillas in foil in oven.
Each person assembles his own. Top with pork mixture and fold up.


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