*  Exported from  MasterCook Mac  *

           Lal Chutney - Fresh Red Chutney with Almonds - India

Recipe By     : Madhur Jaffrey's  Quick & Easy Indian Cooking
Serving Size  : 1    Preparation Time :0:00
Categories    : Madhur Jaffrey's  Quick          Madhur Jaffrey
                India

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2                red pepper, deseeded -- coarsely chopped
  20      lg            mint leaves -- coarsely chopped
   2      tbsps         lemon juice
   1      clove         garlic -- coarsely chopped
     1/2  tsp           chili powder
     1/2  tsp           salt
                        fresh ground black pepper
   1      tbsp          blanched, slivered almonds
   1      tsp           dill, chopped -- optional

Blend red pepper, mint, lemon juice, garlic, chili powder, slat and
black pepper. Blend until smooth. Add almonds and blend again. Pour into
bowl and check seasoning. Add dill if you wish. Serve with Hamburger
Kabobs.

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Per serving (excluding unknown items): 24 Calories; less than one gram
Fat (13% calories from fat); 1g Protein; 5g Carbohydrate; 0mg
Cholesterol; 1082mg Sodium


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