MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Chapati Breads
 Categories: Five, Breads
      Yield: 10 Servings

  1 1/2 c  A-P flour
    1/2 c  Whole wheat flour
      1 ts Salt
    1/4 ts Garlic powder; opt
    3/4 c  Water; hot (140 F/60 C)
      2 tb Olive oil

  In a large bowl, combine the flours, salt and, if desired, garlic
  powder. Stir in water and oil. Turn onto a floured surface; knead
  until smooth and elastic, 8 to 10 minutes. Cover and let rest for
  30 minutes.

  Divide dough into 10 portions. On a lightly floured surface, roll
  each portion into a 6" circle. In a large cast-iron or other heavy
  skillet, cook breads over medium heat until lightly browned,
  1 minute on each side. Keep warm.

  Recipe by Joyce McCarthy, Sussex, Wisconsin

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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