MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Fruit Nut Pie
 Categories: Indian, Pies
      Yield: 6 Servings
 
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    1/4 c  Sesame seeds
    1/4 c  Sunflower seeds
    1/4 c  Walnuts
      1 tb Butter
      1 tb Honey

MMMMM--------------------------FILLING-------------------------------
      4    Bananas;
           - peeled, cut in rounds
      4    Apples; peeled, quartered
    1/2 c  Figs or dates; chopped
    1/2 ts Cinnamon
      1 tb Lemon juice
      1 c  Walnuts; finely ground
 
  Crust:
  
  Grind sesame, sunflower, and walnuts very fine. Put mixture in a
  bowl, add butter, and fold together with a knife until well combined.
  Add honey and stir. Butter a pie dish and mold this crust into the
  center. With wet fingers, press crust evenly around the pie dish and
  up the sides. Refrigerate for 1 hour or more.
  
  Pie:
  
  Combine bananas, apples, and dried fruit. Mix in lemon juice and
  cinnamon. Pour into pie crust. Smooth service and top with minced
  walnuts. Refrigerate overnight or at least 4 hours before serving.
  
  Recipe by The Taste Divine by Vanamali, 1993
 
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