MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Dutch Curried Pea Soup
 Categories: Soups
      Yield: 1 Batch
 
      1    Onion; sliced
      2    Celery ribs; sliced
      8 c  Water; up to 10 c
      4 ts Powdered vegetable broth
  2 1/2 ts Salt
      2 tb Oil -OR-
      2 oz Butter
      1 lg Potato; grated
      1 c  Cream
      1    Lettuce head; shredded
      1 cl Garlic; crushed
      1    Chicken broth cube
      1 ts Curry powder
      2    Carrots; grated
      2 lb Frozen peas
           Croutons
 
  Saute onion, lettuce, celery, and garlic in butter or oil. Add
  carrots, potato, pease, water, and seasonings. Simmer for about 2-1/2
  hours. Liquify. Return to stove. Add cream, adjust seasonings, and
  serve with croutons.
  
  Recipe by Jennifer Cook
  
  Recipe FROM:
  <https://archive.org/details/lafayette-garden-club-favorite-recipes>
 
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