* Exported from MasterCook Mac * Irish Potato Cakes Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breakfast Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tb Butter or margarine 2 c Self-rising flour Salt 1 1/2 c Mashed potatoes 1/4 c Milk Mix butter into flour; add good pinch of salt. Mix in mashed potato; pour in milk to make soft dough. Roll out on lightly floured surface; cut into rounds 3 inches across. Put on greased baking sheet; bake at 425 degrees for 15 to 20 minutes. Split; serve hot with butter. Preparation time: 15 minutes Baking time: 15 to 20 minutes Denise Shaver (c) Salt Lake Tribune, March 17, 1993. - - - - - - - - - - - - - - - - - - Per serving: 1525 Calories; 43g Fat (25% calories from fat); 35g Protein; 247g Carbohydrate; 108mg Cholesterol; 4377mg Sodium