* Exported from MasterCook * WICKLOW PANCAKE (IRISH) Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Irish Cheese/eggs Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 ea Lg. eggs* 600 ml Milk 4 oz Fresh breadcrumbs 1 tb Parsley, chopped 1 pn Chopped thyme 2 tb Chopped chives or scallions 1 x Salt and pepper 2 tb Butter * Or six small ones. -- Beat the eggs lightly, then add the milk, breadcrumbs, herbs and seasonings, and mix well. Heat 1 tablespoon of the butter in a pan until foaming, then pour in the mixture and cook over a low flame until it is brown underneath and just set on top. Put under the grill to finish. Serve cut into wedges with a knob of butter on each portion. - - - - - - - - - - - - - - - - - -