*  Exported from  MasterCook Mac  *

                        Corn And Kidney Bean Salad

Recipe By     : Walking Magazine
Serving Size  : 6    Preparation Time :0:00
Categories    : Salads *

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Salad:
  16      oz            Can red kidney beans --
                        - drained and rinsed
   2      c             Corn kernels
   1                    Green bell pepper -- diced
   1                    Red bell pepper -- diced
   1                    Celery rib -- diced
     1/2  c             Scallions including some green
                        - tops -- chopped
                        Dressing:
     1/4  c             Wine vinegar
   1      ts            Lemon juice
   2      cl            Garlic -- minced
     1/2  ts            Sugar
                        Salt and pepper -- to taste

Make one day ahead.

In a large glass or stainless steel bowl, combine all the salad
ingredients. In a small bowl or jar, combine all the ingredients for
the salad dressing. Pour the dressing over the salad and mix
thoroughly.


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