MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Red Bean Salad
 Categories: Bean, Salads
      Yield: 4 Servings
 
      2 tb Fresh parsley;
           - finely chopped
      2 c  Cooked red kidney beans
    1/2 c  Tomatoes; skinned, chopped
    1/2 c  Bell pepper; chopped
    1/2 c  Fenugreek sprouts

MMMMM--------------------------DRESSING-------------------------------
      2 tb Olive oil
      2 tb Tarragon herbed vinegar
           Salt; to taste
           Black pepper;
           - freshly milled,
           - to taste
 
  Combine all ingredients and serve.
  
  Recipe by Vegetarian Food For All by Annabel Perkins
 
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