*  Exported from  MasterCook  *

                           Barbecue Baked Beans

Recipe By     : Low-fat High-energy Living by Susan Powter
Serving Size  : 1    Preparation Time :0:00
Categories    : Beans And Legumes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      ts            Canola oil
   2                    Cans pinto beans --
                        - rinsed and drained
   2      md            Onions -- chopped
   1      md            Onion -- sliced
   2      lg            Green peppers -- diced
   4      cl            Garlic -- minced
   3      tb            Prepared mustard
   2      tb            Chili powder
   1 1/2  ts            Salt -- or to taste
   8      oz            Tomato sauce
     1/4  c             Chili sauce
     1/2  c             Cider vinegar
     1/4  c             Brown sugar
     1/2  ts            Hot sauce -- or to taste
   2      c             Vegetable broth

Preheat oven to 350 F.

Heat 2 ts oil in a skillet. Saute chopped onion, garlic, and green
peppers until onions are lightly browned, about 10 minutes. Add all
the other ingredients. Lightly oil roasting pan using remaining
1 ts oil. Add mixture. Top with sliced onions. Bake 1 hour uncovered.
The beans should look nice and brown.


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