*  Exported from  MasterCook  *

                      Cherokee Campfire Baked Apples

Recipe By     : Spirit Of The Harvest
Serving Size  : 4    Preparation Time :0:00
Categories    : Apples                        Camping

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4   c            Brown sugar
     1/4   c            Pecans -- chopped
   4       ts           Dried currants or raisins
     1/8   ts           Ground dried spicebush
                        - berries, allspice, or
                        - cinnamon
   4                    Baking apples
   4       ts           Butter

  In a small bowl, combine brown sugar, pecans, currants, and spice.
  Core apples from the top, making a large enough hole in the center
  of apple for filling but not cutting the skin at the bottom. Place
  1 tb butter in each apple, followed by 1 tb filling. Wrap tightly
  in aluminum foil and place, top down, directly in hot coals. After
  5 minutes, using long tongs, turn apples right side up and continue
  to bake for 3 to 5 minutes longer.
  
  Posted by: John & Carrie McGill, Aug 12, 1992

  Formatted by: Sylvia Steiger <sylvia.steiger@lunatic.com>,
  GEnie The.Steigers, CI$ 71511,2253,
  moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes
 

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