*  Exported from  MasterCook  *

                              SAUTEED APPLES

Recipe By     : 
Serving Size  : 16   Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8                    Apples, golden delicious
   6       oz           Appricots, dried
     1/2   c            Butter or margerine
     1/3   c            Brown sugar, packed
     1/2   ts           Cinnamon, ground

  Peel and core apples and cut into 12 to 16 slices
  each.  Cut any large apricot halves in half.  In a
  large skillet melt butter or margerine. Add apple
  slices.  Cook over medium heat, stirring occasionally
  with a spatula until apples are tender (6 to 8
  minutes.) Add apricots. Sprinkle with brown sugar and
  cinnamon.  Cook and stir 3 to 5 minutes or until fruit
  is glazed. Makes 16 buffet servings.
  
  Tops Grocery Store Ad flyer.  November 12, 1991
  Scandinavian Holiday Open House
 


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