*  Exported from  MasterCook  *

                     MELON BALLS IN WATERMELON SAUCE

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Desserts                         Fruits

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4   sm           Watermelon
     1/2   c            Sugar
   2       tb           Light rum
   1       c            Cantaloupe balls
   4       c            Honeydew melon balls

  Cut watermelon into cubes; press cubes through a strainer or food mill to
  make 2 cups juice.
  
  Combine watermelon juice, sugar, and rum in a large bowl; stir until sugar
  dissolves.  Add melon balls; tossing well.  Cover and chill 2 hours or
  overnight.
  
  SOURCE: Southern Living Magazine, August, 1979. Typed for you by Nancy
  Coleman.
 


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