*  Exported from  MasterCook  *

                   Sliced Oranges With Cranberry Coulis

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Fruits

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2   lb           Fresh cranberries
   1 1/4   c            Sugar
   1       c            Fresh orange juice
   1                    Orange -- grated zest of
     1/2   c            Water
     1/3   c            Orange liqueur
   6                    Oranges -- peels and white
                        - membranes removed, sliced 1/2"

  Simmer the cranberries, sugar, and orange juice uncovered in a
  medium size saucepan for 15 minutes.

  Add the orange zest and water. Simmer uncovered another
  15 minutes, stirring occasionally.

  Strain the cranberry mixture through a fine mesh sieve. Stir in the
  liqueur. Let cool to room temperature.

  On each of 6 dessert plates, make a pool of the cranberry coulis.
  Fan a sliced orange on each cranberry pool; spoon a little more
  cranberry coulis over the oranges.


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