*  Exported from  MasterCook  *

                               Minced Fruit

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Pie Filling                      Preserves

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      c             Prunes
   2      c             Dried apples
   2      c             Raisins
   1      c             White corn syrup
     1/4  ts            Mace
     1/4  c             Vinegar
   7 1/2  c             Water
   1      ts            Cinnamon
     1/2  ts            Allspice
   1      ts            Salt
     1/2  ts            Cloves

Wash prunes. Remove pits. Chop prunes. Wash apples. Remove cores.
Combine apples and 6 cups water. Simmer 40 minutes. Combine sirup,
vinegar, 1-1/2 cups water, spices, and salt. Boil 2 minutes. Add
prunes. Simmer 10 minutes. Add apples and raisins. Simmer about
20 minutes, or until flavors are blended. Pack in freshly sterilized
jars. Seal.


                   - - - - - - - - - - - - - - - - - -