MMMMM----- Recipe via Meal-Master (tm) v7.07
 
      Title: Pickled Mushrooms ("Taste of Home")
 Categories: Pickles, Vegetables
   Servings:  4
 
    2/3 c  Tarragon vinegar
    1/2 c  Vegetable oil
      2 T  Water
      1 T  Sugar
  1 1/2 t  Salt
      1    Garlic clove, minced
      1 ds Hot pepper sauce
      1 lb Fresh mushrooms
      1 md Onion, thinly sliced rings
           Finely diced sweet red
           Pepper
 
  In a glass bowl, combine the first seven ingredients. Add mushrooms and
  onion; toss to coat.  Cover and refrigerate 8 hours or overnight. Sprinkle
  with red pepper before serving.  Yield: 4 cups
  
  Typed by Dottie Theriault from "Taste of Home" Sept 1995
 
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