*  Exported from  MasterCook  *

                           Dilled Bean Pickles

Recipe By     : Key Gourmet CD Rom
Serving Size  : 4    Preparation Time :0:00
Categories    : Pickles & Relishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      lb            Small green beans
   1      ts            Red pepper
   4      cl            Garlic
   4      lg            Dill heads
   2      c             Water
     1/4  c             Salt
   2      c             Vinegar

Pack whole cleaned beans in hot sterilized jars. To each jar, add
1/4 ts red pepper, 1 clove garlic, and 1 dill head. Heat water, salt,
and vinegar to boil. Pour over beans. Seal at once.

Yield: 4 Pints

Busted by Sooz


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