* Exported from MasterCook * Nyonya (Malaysian) Fried Rice Recipe By : Hawaiian Electric Company Serving Size : 1 Preparation Time :0:00 Categories : To Post Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 5 Tablespoons salad oil 3 eggs -- beaten 1 Small onion -- thinly sliced 1/2 Cup chopped dried shrimp 4 Cups cooked rice 1 Cup frozen mixed vegetables -- thawed 1 Can sliced mushrooms -- drained (4 oz) Salt to taste Hot pepper-soy sauce to taste Chili powder to taste Shredded lettuce In a large skillet, heat 2 tablespoons of the oil. Add eggs and fry in an even layer until firm. Remove and cut into strips. Add onion to skillet and cook until golden brown; remove and set aside. Heat remaining 3 tablespoons oil and fry shrimp for one minute. Add rice, vegetables, mushrooms, half of the egg strips, the onion, and seasonings; stir fry for 3 minutes. Add a little water if rice is too dry. Serve on a bed of shredded lettuce and top with remaining egg strips. Makes 8 servings. Posted To Fabfood September 1998~Busted With 2.0 - - - - - - - - - - - - - - - - - -