MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Flavorful Chicken Fried Rice
 Categories: Vegetables, Poultry, Rice, Herbs
      Yield: 6 Servings

      3 tb Oil; divided
      2 lg Eggs; lightly beaten
    1/2 md Onion; chopped
     12 oz Pkg frozen peas & carrots
  1 1/2 c  Chicken; cooked, diced
      3 cl Garlic; minced
      2 ts Sesame oil
      3 c  Cooked long grain rice
      2 tb Soy sauce
    1/2 ts Salt
    1/4 ts Pepper
    1/4 ts Ground ginger
      3    Green onions; chopped

  In a large skillet or wok, heat 1 tb oil over medium heat. Add
  beaten eggs; cook and stir until thickened and no liquid egg
  remains. Remove from pan; set aside.

  To the same skillet, add remaining 2 tb oil. Add onion and frozen
  peas and carrots; cook until tender, 4 to 5 minutes. Stir in
  chicken and garlic; cook 2 to 3 minutes longer. Remove from pan;
  set aside.

  Add sesame oil and rice to skillet; cook until rice begins to
  brown, 10 to 12 minutes. Stir in eggs, chicken and vegetable
  mixture, soy sauce, salt, pepper, and ginger; cook until heated
  through, 2 to 3 minutes. Serve in bowls with chopped green onion.

  Taste of Home Test Kitchen

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

MMMMM