MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: FRUIT SALAD
 Categories: Salads, Fruits, Apples
      Yield: 10 servings
 
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     20 oz Can sliced pineapple
      4    Bananas
      3 lg Apples
           DRESSING
    1/2 c  Sugar
      3 tb Flour
      2 tb Butter
      2    Eggs, beaten
      1 tb Lemon juice
 
  Drain pineapple, reserving juice; set fruit aside while making
  dressing. In the top of a double boiler mix sugar, flour and eggs.
  Add 1 cup juice from pineapple. Cook until thick. Remove from heat
  and add butter. When cool, add lemon juice. Dice fruit and mix with
  dressing. Chill. Serve in a salad bowl or on crisp lettuce leaves.
  Garnish with nuts, grapes or maraschino cherries if desired.
 
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