* Exported from MasterCook II * Frosty Fruit Salad Recipe By : Serving Size : 9 Preparation Time :0:00 Categories : Fruits Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 C sugar 1/8 tsp salt 1 quart buttermilk -- 4 cups 1 tsp vanilla 1 can crushed pineapple -- (20 oz) drained 1 can fruit cocktail -- (17 oz) drained In large bowl, combine sugar, salt, buttermilk and vanilla til well mixed. Gently stir in drained fruits. Pour into 9" square pan. Freeze til firm. - - - - - - - - - - - - - - - - - - NOTES : 9-12 servings. from Pillsbury's "Best Recipes