*  Exported from  MasterCook Mac  *

                       Herbed Tricolor Pasta Salad

Recipe By     : Gourmet magazine, Jul 1994
Serving Size  : 12   Preparation Time :0:00
Categories    : Salads                           Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  c             Plain yogurt
     3/4  c             Mayonnaise
   1 1/2  tb            White wine vinegar --
                        - or to taste
     3/4  c             Fresh parsley -- minced
   1      lg            Red onion -- quartered, sliced
     3/4  c             Fresh herbs (basil, dill,
                        - etc) -- finely chopped
   1 1/2  lb            Tricolor pasta

In a large bowl whisk together yogurt, mayonnaise, vinegar, parsley,
onion, and herbs. Cook pasta until tender, about 12 minutes. Drain
pasta and rinse with cold water. Drain and toss with dressing, salt,
and pepper to taste.

Salad may be made 4 hours ahead and chilled, covered. If pasta
absorbs dressing while standing, toss with about 3 tb warm water.


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