---------- Recipe via Meal-Master (tm) v8.x    [from The Grocery Consumer]

      Title: Hot Tuna Pasta Salad                                        
 Categories: Seafood
      Yield: 4 servings     

    1/2 c  reduced calorie mayonnaise
    1/3 c  realemon lemon juice
      1 tb dijon style mustard
      1 tb sugar
    1/2 ts basil leaves
    1/2 ts salt
    1/2 lb medium pasta shells cooked 
           -and drai
      2 cn tuna,chunk,light, 6 1/2 oz. 
           -ea, dra
      2 c  broccoli, flowerets, cooked 
           -and dra
      2 c  carrots, sliced, cooked & 
           -drained

  In large bowl, combine mayonnaise, lemon juice, mustard, sugar, basil      
  and salt; stir in shells, tuna and vegetables.  Serve hot. Refrigerate     
  leftovers.                                                                 
                                                                             
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