*  Exported from  MasterCook  *

                     TARRAGON PASTA AND TURKEY SALAD

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Pasta                            Salads
                Poultry                          Main Dish
                Quick

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Rotini, Twists or Spirals
                        -- uncooked
   8       oz           Smoked turkey -- chopped
   1       c            Sliced celery
   1 1/2   c            Seedless red grapes
                        -- cut into halves
   1       c            Sliced scallions
                        -- (white and green parts)
   1       c            Non-fat mayonnaise
                        -OR reduced-fat mayonnaise
     1/3   c            Non-fat sour cream
                        -OR reduced-fat sour cream
   1 1/2   tb           Chopped fresh tarragon -- OR
   1       t            -Dried tarragon
   1       tb           Lemon juice
                        Salt and pepper to taste

  Prepare pasta according to package directions; drain.
  Rinse under cold water and drain again.
  
  In a large bowl, stir together the pasta, turkey,
  celery, grapes and scallions. In a small bowl, stir
  together the remaining ingredients. Toss pasta with
  dressing. Add salt and pepper, if desired. Serve
  immediately or cover and chill.
  
  Each serving provides: 287 Calories; 15.9 g Protein;
  52.1 g Carbohydrates; 1.7 g Fat; 15.5 mg Cholesterol;
  1023 mg Sodium. Calories from Fat: 5%
  
  Copyright National Pasta Association
  (http://www.ilovepasta.org) (Reprinted with permission)
 


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