*  Exported from  MasterCook  *

                        Tuna-Macaroni Supper Salad

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Salads                           Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      oz            Elbow macaroni
   1      c             Mayonnaise
     1/2  c             Italian-style dressing
   1      tb            Prepared mustard
   2      c             Cucumber -- pared, thin sliced
   1 1/2  c             Tomato -- diced
     1/2  c             Green pepper -- diced
     1/4  c             Green onion -- coarsely chopped
   1      ts            Salt
     1/8  ts            Pepper
  14      oz            Solid-pack tuna (2 cans) --
                        - drained, broken up
   1                    Hard-cooked egg -- chopped
                        Parsley -- chopped

Cook macaroni as label directs. Drain; rinse with cold water. In
large bowl combine mayonnaise, Italian dressing, and mustard; mix
well. Add cucumber, tomato, green pepper, green onion, salt, pepper,
tuna, and macaroni; toss to mix well. Refrigerate, covered, until
well chilled--about 4 hours. Just before serving garnish with
hard-cooked egg and parsley.


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