* Exported from MasterCook * Quick Bread Salad Recipe By : Better Homes and Gardens - May 1997 Serving Size : 6 Preparation Time :0:00 Categories : Not Sent Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 c olive oil 3 tbsp red wine vinegar 3 tbsp snipped fresh oregano 1/2 tsp sugar 1/4 tsp salt 1/4 ts pepper 1/4 lb whole wheat sourdough bread -- cut in 1 1/2 in cube 1/2 10oz pkg torn Italian-style mixed salad greens 1 med tomato -- cut in thin wedges 1/4 c cherry tomatoes or yellow sweet pepper -- halved 1/2 c Greek or other olives In a screw-top jar combine oi, vinegar, oregano, sugar, salt and pepper. Cover tightly and shake well. In a large salad bowl combine bread cubes, torn Italian-style mixed greens, tomato wedges, cherry tomatoes or sweet pepper and olives. Add dressing; toss and serve. - - - - - - - - - - - - - - - - - -