*  Exported from  MasterCook  *

                          AVOCADO CRABMEAT SALAD

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Seafood                          Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Crabmeat
   2       tb           Mayonnaise
   3       tb           Pickapepper sauce
     1/4   lb           Jalapeno cheese -- grated
     1/4   lb           Cheddar cheese -- grated
   8                    Hearts of palm
   8                    Artichoke hearts
   1                    Basket cherry tomatoes
   1       lg           Ripe avocado -- in 1/8's
   2                    Hard boiled eggs --
                        Quartered
                        Lettuce with:
                        Lemon wedges

  Combine all ingredients and mix together. Add a little
  oil from the artichokes as you mix.  Chill and serve
  on lettuce with lemon slices.

  Recipe By: /\/\ichael & Ms. /\/\ | /-\ /\/\ | \/\/eslie
  Reformatted by Elaine Radis

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