*  Exported from  MasterCook  *

                       BROCCOLI & RED PEPPER SALAD

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Salads                           Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4       lb           Broccoli
   3       ea           Sweet red peppers -- cut into
                        -thin strips
     3/4   c            Olive oil
     1/4   c            Lemon juice
   2       ts           Dijon mustard
     1/4   ts           Salt
     1/8   ts           Black pepper

  :    Trim off large leaves of broccoli, and remove
  tough ends of lower stalks.  Wash broccoli thoroughly;
  cut flowerets into bite-sized pieces (reserve the
  stems for another use).  Cook broccoli covered, in a
  small amount of boiling salted water 2 to 3 minutes or
  until slightly tender; drain.  Rinse with cold water;
  drain and set aside. :    Combine broccoli and peppers
  in a large mixing bowl; toss gently. Combine remaining
  ingredients in a jar; cover tightly and shake
  vigorously. Pour marinade over vegetables, toss
  gently.  Cover and chill overnight. Drain off marinade
  before serving.
  
  From October, 1983 "Southern Living"  Typos by Jeff
  Pruett From: Jeff Pruett                     Date: 13
  Oct 95
 


                   - - - - - - - - - - - - - - - - - -