* Exported from MasterCook Mac * Spicy Cucumber Chicken Salad Recipe By : Delicious Decisions/tpogue@idsonline.com Serving Size : 6 Preparation Time :0:00 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 Chicken breast -- skinless, - boneless 4 Cucumber -- julienned Dressing: 2 tb Szechuan peppercorns 2 tb Sesame paste or peanut butter 1 tb Sugar 2 tb White wine vinegar 4 tb Soy sauce 3 tb Scallion -- minced 3 tb Ginger -- minced 2 tb Garlic -- chopped 2 tb Hot pepper oil Broil chicken, turning once until completely cooked but still tender. Remove skin and chop into bite-sized pieces. Place cucumbers on serving plates and top with chicken. Soften peppercorns in hot water. Drain and combine with remaining dressing ingredients until well blended. Pour dressing over chicken and serve. Cucumber and chicken can be chilled in advance or served at room temperature. - - - - - - - - - - - - - - - - - -