*  Exported from  MasterCook  *

                          Orange And Onion Salad

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Oranges

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      Small         oranges or 2 pink grapefruit
     1/2  Small         red onion -- (1/2 to 1)
     1/4  C.            olive or salad oil
   2      Tbsp.         red wine vinegar
   1      Clove         garlic -- split
     1/4  Tsp.          salt
   1      Dash          fresh ground pepper
   1      Qt.           crisp salad greens
     1/2  C.            pitted green olives -- sliced

Peel oranges; remove white membrane with sharp knife.
Cut oranges and onion into thin slices. Place in shallow dish.
In measuring cup, put olive oil, vinegar, 2 tablespoons water,
garlic, pepper and salt; stir well with fork. Pour over
oranges and onion. Refrigerate, covered, until well chilled,
at least 2 hours. Remove garlic to serve. Place greens and
olives in bowl. Add oranges and onion (separate into rings).
Add dressing to taste. Toss and serve.


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