*  Exported from  MasterCook  *

                        Party-Perfect Orange Salad

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Oranges

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      Pkg.          orange gelatin -- (3 oz.)
   2      C.            boiling water
   1      Pt.           orange sherbet
   1      Can           mandarin oranges -- (11 oz.)
                        Topping:
   1      Can           pineapple -- (16 oz.) well
                        drained
   1      Can           mandarin oranges -- (11 oz.) well
                        drained
   1      C.            flaked coconut
   1      C.            miniature marshmallows
     1/2  Pt.           sour cream

Pour boiling water over gelatin, stir until blended and
gelatin is dissolved. Stir in orange sherbet, blending well
until melted. Add mandarin oranges and pour into ring mold.
Place in refrigerator until set. To serve, unmold on a bed of
lettuce and fill center with topping.
Topping: In large bowl combine drained mandarin oranges
and pineapple chunks with flaked coconut and marshmallows.
Stir in sour cream until well blended. Chill before filling
center of orange salad ring mold. Serves 6 to 8.


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