* Exported from MasterCook * Acapulco Jicama Salad Recipe By : Cole Publishing Group Recipe Collection Serving Size : 6 Preparation Time :0:00 Categories : Caribbean Salad Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 c Cilantro -- minced 2 tb Lime juice 2 tb White wine vinegar 2 tb Oil 1/2 ts Kosher salt 1/4 ts Pepper 3 Oranges -- peeled and sliced - into 1/4" thick circles 1 Avocado -- peeled, pitted, and - sliced into 1" cubes 1 sm Jicama -- peeled and sliced - into 1/2" cubes 18 Red-leaf lettuce leaves -- - wash, dry, tear into pieces Whisk together cilantro, lime juice, vinegar, oil, salt, and pepper. Marinate orange slices, avocado, and jicama in lime-cilantro vinaigrette for 30 minutes. Arrange lettuce on chilled salad plates. Remove orange, avocado, and jicama from marinade and place on lettuce. Yield: 6 Servings - - - - - - - - - - - - - - - - - - -