*  Exported from  MasterCook  *

                            Grilled Corn Salad

Recipe By     : http://www.texasmonthly.com/food/recipes/9506.html
Serving Size  : 1    Preparation Time :0:00
Categories    : Corn                             To Post

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ears          corn -- shucked
   2                    red bell peppers
   1                    lime -- juice of
   1 1/2                oranges -- juice of
     1/3  cup           finely chopped cilantro
     1/2  cup           thinly sliced green onions
     1/2  teaspoon      black pepper
     1/2  teaspoon      salt
     1/8  teaspoon      cayenne pepper

Grill corn and peppers over charcoal until skins blister. Cool. Cut corn from c
ob. Core, seed, and dice peppers.
Combine with other ingredients and refrigerate 2 hours.

 From the Recipe Files of RecipeLu <recipelu@recipelu.com>


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