*  Exported from  MasterCook  *

                      CORNBREAD-APPLE-SAGE STUFFING

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Turkey                           Holiday

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2                Sticks butter
   3       c            Chopped onions (not
                        -peeled)
   3                    Granny Smith apples
   9       c            Cornbread
   7       tb           Dried sage or fresh
                        -equivalent
   1 1/2   c            Pecan halves
                        Salt and pepper to taste

   Melt half of the butter and saute the onions and
  apples. Move to a large mixing bowl.  Melt the other
  half of the butter and add to bowl with other
  ingredients.
  
   Any stuffing that is not used to stuff a fowl can be
  baked in a covered casserole for 30-45 minutes at 325.
  
   Often, this gets eaten up long before any leftover
  bird ...
  
   Leslie Johnston 71621,3632
  
   [71621,3632] CRNSTF.TXT/Asc Bytes: 597, Count: 57,
  31-Aug-92
  
   MM by Cathy Svitek
 


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