MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: St. Augustine Breakfast Enchiladas
 Categories: Breads, Pork, Cheese, Vegetables, Chilies
      Yield: 10 Servings
 
     10    (8") Flour tortillas
      2 c  Diced ham
      2 c  Shredded cheddar cheese
    3/4 c  Chopped green onions
      2 c  Half & half
      6 lg Eggs
    1/2 ts Dry mustard
    1/2 ts Salt
    1/4 ts Cayenne pepper
           Salsa & sour cream
 
  Line the center of tortilla with ham, green onion and 2
  tsp. cheese.
  
  Reserve 3/4 c of cheese for later.
  
  Roll up and place seam side down in greased 13x9"
  pan.
  
  Whisk together the remaining ingredients.
  
  Pour evenly over tortillas, Cover and refrigerate
  overnight.
  
  Remove from refrigerator, let stand 30 min at room
  temperature.
  
  Bake (covered) @ 350 F/175 C for 20 minutes, remove
  cover, bake another 15 minutes.
  
  Sprinkle with reserved cheese and bake 3-5 minutes until
  cheese melts.
  
  Let stand 10 minutes before serving .
  
  Garnish with Salsa and Sour Cream.
  
  RECIPE FROM: http://www.staugustineinns.com
  
  Uncle Dirty Dave's Archives
 
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