MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Festive Scrambled Eggs
 Categories: Eggs, Dairy, Vegetables, Herbs
      Yield: 6 Servings
 
     12 lg Eggs
  1 1/2 c  Milk; divided
      1 ts Salt
    1/4 ts Pepper
      2 tb Pimientos; diced
      2 tb Fresh parsley; minced
      2 tb A-P flour
    1/4 c  Butter; in cubes
 
  In a large bowl, beat eggs and 1 cup milk. Add the salt, pepper,
  pimientos, and parsley. In a small bowl, combine flour and
  remaining 1/2 cup milk until smooth; stir into egg mixture. In a
  large cast-iron or other heavy skillet, melt butter over medium
  heat. Add egg mixture. Cook and stir over medium heat until the
  eggs are completely set.
  
  Recipe FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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