* Exported from MasterCook * Oven Scrambled Eggs Recipe By : Taste of Home Serving Size : 100 Preparation Time :0:00 Categories : Brunch Eggs Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c Butter -- melt 100 Eggs -- beaten 3 tb Salt 2 1/2 qt Milk Divide butter among four 13x9" baking dishes. Combine eggs and salt; mix well. Gradually stir in milk. Pour evenly into baking dishes. Bake, uncovered, at 350 F for 10 minutes; stir. Bake 10 to 15 minutes more or until eggs are set. Serve immediately. Posted by: Waldine Van Geffen (VGHC42A) - - - - - - - - - - - - - - - - - -