* Exported from MasterCook * Chocolate Chip Pancakes, Use Egg Beaters Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Breakfast Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 Eggs 3 c All purpose flour 3 c Buttermilk 1 ts Baking soda 2 ts Baking powder 1 ts Salt 2 tb Sugar 1/4 c Butter -- melted 1 oz Chocolate chips Beat eggs; add buttermilk. Sift flour, soda, baking powder, salt, and sugar blending well; add to egg mix; add melted butter; mix well. Drop by spoonful onto lightly greased griddle and brown on both sides until done. (Griddle should be medium high heat). Hint: To make buttermilk; add 1 tb lemon juice (real lemon brand). These pancakes are very good made with egg beaters egg substitute. Note: Sprinkle chocolate chips over top of pancake while cooking first side. Note: These pancakes work best if cooked in a snack sandwich maker. - - - - - - - - - - - - - - - - - -