---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Honey Apple Pancakes
 Categories: Brunch, Pancakes
      Yield: 8 Pancakes
 
  1 1/4 c  All-purpose flour
      2 ts Baking powder
    1/4 ts Salt
    1/4 ts Apple pie spice
    1/8 ts Baking soda
      1    Egg; beaten
    3/4 c  Apple juice
      2 tb Honey
      1 tb Cooking oil
           Nonstick spray coating
 
  In a medium bowl stir together flour, baking powder, salt, apple
  pie spice, and baking soda. In a small bowl stir together egg,
  apple juice, honey, and oil; add all at once to the flour mixture,
  stirring until mixed but still slightly lumpy.
  
  Spray a cold nonstick griddle or heavy skillet with nonstick spray
  coating. Preheat griddle or skillet over medium heat.
  
  For each pancake, pour about 1/4 cup of the batter onto the hot
  griddle or heavy skillet. Cook for 2 to 3 minutes or until pancakes
  have a bubbly surface and slightly dry edges. Turn pancakes; cook
  for 2 to 3 minutes more or until brown.
  
  Recipe FROM: BH&G Quick, Healthy, and Delicious Cooking, p.177
 
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