MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: St. Patrick's Day Boxty
 Categories: Potatoes, Dairy, Breads, Pancakes
      Yield: 10 Pancakes

      2 c  Potatoes; cooked, mashed
      2 c  Raw potatoes; shredded,
           - squeezed dry
    1/4 c  A-P flour
      1 lg Egg; beaten
    1/2 c  Milk
    1/2 ts Salt
           Butter and cooking oil

  In a large bowl, mix all ingredients until combined. You'll get a
  stiff but spreadable batter.

  In a large frying pan, on medium high heat, add a little amount of
  butter or oil.

  Drop batter by the spoonfuls (about 1/4 cup for 3" pancakes),
  flattening and spreading/shaping with a spatula as needed.

  Cook for 2 minutes, then flip and cook 2 more minutes, or until
  pancakes are golden brown.

  Best served immediately while still warm.

  Recipe FROM: https://fiestafriday.net

  Uncle Dirty Dave's Archives

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