* Exported from MasterCook * OVERNIGHT FRENCH TOAST * Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Breakfast Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Loaf french bread -- cut into -8 thick slices and placed -in a large flat dish Combine: 5 ea Eggs 3/4 c Milk 1/4 ts Baking powder 1 tb Vanilla Pour mixture over bread and -refrigerate over night In the morning, combine: 20 oz Frozen whole strawberries 4 ea Bananas -- ripe, sliced 1 c Sugar 1 tb Apple pie spice Put fruit mixture in a large greased baking dish and top with prepared bread. Sprinkle with cinnamon sugar. Bake in 450 oven for 20 to 25 minutes. To serve lift out bread slices and place on plates. Spoon fruit on top and serve. Serves 4-5. 6/23/93 - - - - - - - - - - - - - - - - - -