*  Exported from  MasterCook  *

                      Breakfast Burritos (serves 12)

Recipe By     : Taste of Home
Serving Size  : 12   Preparation Time :1:00
Categories    : Dia's Tried Recipes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      16 ounce      hashed brown potatoes
  12                    eggs
   1      large         onion -- chopped
   1                    green pepper -- chopped
     1/2  pound         pork sausage -- browned and drained
  12                    flour tortillas -- 10 inches warmed
   3      cups          Cheddar cheese -- about 12oz,shredded
                        Salsa -- optional

In a large skillet, fry hash browns according to package directions;
remove and set aside. In a large bowl, beat eggs; add onions and green
pepper. Pour into the same skillet; cook and stir until eggs are set.
Remove from heat. Add hash browns and sausage; mix gently. Place about 3/4
cup filling on each tortilla and top with about 1/4 cup cheese. Roll up
and place on a greased baking sheet. Bake at 350 degrees F. for 15 to 20
minutes or until heated through. Serve with salsa if desired.

Shared by Dia  food@iname.com Taste of Home Magazine is the best!!






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NOTES : This recipe stretched my budget!!

       Shared by dia /  food@iname.com