MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sunrise Pancake Casserole
 Categories: Pork, Breads, Dairy, Cheese
      Yield: 8 servings
 
      1 lb Spicy pork sausage
      8 c  Pancakes; in 1" pieces
      8 lg Eggs
      2 c  Milk
    1/2 c  Syrup
    1/2 ts Salt
    1/2 ts Pepper
      1 c  Cheddar cheese; shredded
           Green onions; chopped
 
  In a large skillet, cook pork over medium heat until no longer
  pink, 6 to 8 minutes, breaking into crumbles; drain.
  
  In a greased 13x9" baking dish, layer half the pancake pieces and
  sausage; repeat layers. In a large bowl, whisk eggs, milk, syrup,
  salt, and pepper. Pour over pancakes. Sprinkle with cheese. Cover
  and refrigerate 8 hours or overnight.
  
  Remove from refrigerator 30 minutes before baking. Bake, uncovered
  @ 350 F/175 C, until a knife inserted in the center comes out
  clean, 35 to 40 minutes. Let stand 5 minutes serving. If desired,
  sprinkle with green onions and serve with additional syrup.
  
  Recipe by Shannon Buck, Woodinville, Alabama
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM