*  Exported from  MasterCook  *

                   CRUNCHY FRENCH TOAST (STAR 11/23/92)

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Breakfast                        Snacks

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Egg
     1/3   c            Milk
   2       ts           Sugar
     1/4   ts           Cinnamon
     1/2   c            Flaked coconut
     1/3   c            Crushed corn flakes
   3       tb           Butter
   4                    Slices of white bread

  Blend egg, milk, sugar and cinnamon. Mix coconut and
  cornflakes. Heat butter in a skillet over medium heat.
  Dip bread in egg mixture, then in corn flakes mixture.
  Brown in skillet until light golden on both sides,
  turning once. Serve with maple syrup.
 


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