*  Exported from  MasterCook  *

                           Nutty Maple Waffles

Recipe By     : Carnation
Serving Size  : 8    Preparation Time :0:00
Categories    : Waffles                          Breakfast

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  c             All purpose flour
   2      tb            Granulated sugar
   1      ts            Baking powder
     1/4  ts            Salt
   2                    Eggs -- separated
  12      oz            Can evaporated skim milk
   3      tb            Vegetable oil
     1/2  ts            Maple flavored extract
     1/2  c             Pecans -- finely chopped

In medium bowl, combine flour, sugar, baking powder, and salt; set
aside. In large mixer bowl, combine egg yolks, evaporated skimmed
milk, oil, and maple extract; beat well. Gradually add dry
ingredients, beating well after each addition until smooth. In small
mixer bowl, beat egg whites until stiff peaks form. Fold into batter.
Preheat waffle iron according to manufacturer's instructions. Pour
1/2 cup batter onto hot iron; sprinkle with 1 tb chopped pecans. Bake
3 to 4 minutes or until steaming stops. Repeat with remaining batter
and nuts.

For Nutty Maple Pancakes:

Pour 1/2 cup batter onto preheated greased griddle or electric
skillet. Sprinkle with 1 tb chopped pecans; bake and turn. Repeat
with remaining batter and nuts.


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