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      Title: Taco Burgers
 Categories: Crs, Ground meat
      Yield: 6 Servings
 
  1 1/2 lb Ground beef
      1 tb Instant minced onion
      1 pk Taco seasoning
      1 c  Corn chips, finely crushed
      1    Egg, beaten
      6 sl Cheddar cheese
           Hamburger buns
           Lettuce leaves
           Tomato slices
           Salsa (optional)
 
  Combine meat, onion, taco seasoning, corn chips and egg. Make 6
  patties and cook by preferred method. Top each with a slice of cheese
  and let begin to melt. Serve with lettuce, tomato and salsa, if
  desired.
  
  Taste of Home Ground Beef Collection 1996 Edition
  Shared by Carolyn Shaw 12-95
  
  From: Carolyn Shaw
  Date: 12-30-95
 
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