*  Exported from  MasterCook  *

                      Celery-Rice Casserole (Vegan)

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Casseroles                       Rice

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2 1/2  cups          Boiling [stock]
   1      cup           Rice -- uncooked
   3      cups          Celery -- sliced 1/2" thick
     1/2  cup           Onion -- finely chopped
     1/2  teaspoon      Marjoram
     1/8  teaspoon      Salt
     1/8  teaspoon      Pepper
                        Chopped celery leaves -- for g
                        Garnish

Skim the fat from the broth using a bulb type baster.
Combine all the ingredients in a 2 quart casserole.
Cover the casserole and bake in a preheated 400 degree oven for about
30 minutes or until the rice and celery are tender. Garnish with
chopped celery leaves.

SOURCE: Calorie-Carbo-Fat Counter & Cookbook

Per Serving: Calories 131.7 Carbohydrate 29.5 grams Fat 0.2 grams

D/L from Prodigy 12-14-94. Recipe collection of Sue Smith. 1.80

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